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Alexxa's at Paris Las Vegas
Alexxa's at Paris Las Vegas
Reservations
Hours & Location
Menus
Gallery
Private Events
Happenings
Contact Us
Email Signup
Alexxa's at Paris Las Vegas
Alexxa's at Paris Las Vegas
Reservations
Hours & Location
Menus
Gallery
Private Events
Happenings
Contact Us
Email Signup
Reservations
Hours & Location
Menus
Gallery
Private Events
Happenings
Contact Us
Email Signup
A breakfast scene with French toast topped with berries and whipped cream on a white plate, a bowl of fresh salad with greens and cheese, a glass of pink cocktail with blackberries and strawberries, a tall glass of pink lemonade with blackberries and
Plate with breakfast including omelette and breakfast potatoes, a bowl of salad with greens and cheese, and a fruit platter with grapes, strawberries, blackberries, and sliced citrus, with two glasses of dark beverages.
A serving of baked lasagna topped with cheese and a basil leaf, surrounded by bread and other dishes.
Three plated dishes of Italian food on a white table: a ceviche with sliced fish, red onions, chili, and microgreens; a pasta dish with ravioli topped with herbs; and a dish with shrimp and tomatoes in a red sauce garnished with cilantro and parsley.
A hand holding an oyster over a platter of open oysters on ice with various condiments, and a side of vegetables and drinks.
Shrimp cocktail with shrimp, lemon wedge, cocktail sauce, and garnishes on ice in a black bowl.
A breakfast scene with French toast topped with berries and whipped cream on a white plate, a bowl of fresh salad with greens and cheese, a glass of pink cocktail with blackberries and strawberries, a tall glass of pink lemonade with blackberries and
Plate with breakfast including omelette and breakfast potatoes, a bowl of salad with greens and cheese, and a fruit platter with grapes, strawberries, blackberries, and sliced citrus, with two glasses of dark beverages.
A serving of baked lasagna topped with cheese and a basil leaf, surrounded by bread and other dishes.
Three plated dishes of Italian food on a white table: a ceviche with sliced fish, red onions, chili, and microgreens; a pasta dish with ravioli topped with herbs; and a dish with shrimp and tomatoes in a red sauce garnished with cilantro and parsley.
A hand holding an oyster over a platter of open oysters on ice with various condiments, and a side of vegetables and drinks.
Shrimp cocktail with shrimp, lemon wedge, cocktail sauce, and garnishes on ice in a black bowl.

Menus

Brunch
Brunch
Dinner
Dinner
Dessert
Dessert
Drinks
Drinks

Dinner

Sun - Thu: 3PM - 10PM
Fri & Sat: 3PM - 11PM

Our dinner menu blends timeless technique with seasonal inspiration. Whether you're here for a special occasion or a casual night out, you'll find bold flavors, elegant plating, and something to savor in every bite.

Freshly Baked Balloon Bread

Served with 3 Spreads
Add Vegetable Crudités
Honey Butter, Romesco, Roasted Garlic Hummus

Salads & Appetizers

Fritto Misto

Calamari, Shrimp, Fresh Vegetables, Marinara, Calabrian Chili Aïoli

Nonna's Meatball

Beef & Pork, Marinara, Ricotta, Pecorino

Prosciutto & Burrata

Imported Italian Burrata, Prosciutto Di Parma, Olio Nuovo

Alexxa's Classic Tableside Caesar*

Little Gem Romaine, Focaccia Croutons, Parmigiano (Minimum order of 2 for tableside presentation)

Italian Chopped Salad

Tricolore Greens, Artichokes, Cherry Tomatoes, Pepperoncini, Sweety Peps, Garbanzos, Salami, Fontina, Oregano Vinaigrette

Wagyu Beef Carpaccio*

Crispy Gorgonzola Polenta, Scallion Crema, Roasted Garlic, Golden Balsamic, Endive, Parmigiano

Spinach & Artichoke Al Forno

Creamy Cheeses, Roasted Garlic, Tortilla Chips

SNOW Crab Cake

Creole Remoulade, Watercress, Fried Capers, Lemon

maine lobster bisque

Crème Fraîche, Chives, Chili Espelette

Raw Bar

Oysters on the Half Shell*

Six or Twelve Oysters, Champagne Mignonette, Horseradish Cocktail Sauce

Shrimp Cocktail

Jumbo Prawns, Lemon, Horseradish Cocktail Sauce

Ahi Tuna Crudo*

Sashimi-Style, Castelvetrano Olives, Citrus, Espelette Chili, Mint

Steaks & Seafood

Served a la Carte Unless Noted

8 oz Filet Mignon*

10 oz Prime Flatiron*

18 oz Bone-In Ribeye*

12 oz Margaret River Wagyu New York Strip*

40 oz USDA Tomahawk*

Served Sliced with Choice of Side Dish and Sauce

Mediterranean Branzino

Lemon-Caper Citronette

Jumbo New Zealand Lobster Tail

Broiled with Drawn Butter

Sauces

Salsa Verde, Housemade Steak, Bearnaise,
Chianti Reduction

Entrees

ALEXXA’S TRICOLORE CHICKEN PARMIGIANA

Marinara, Vodka & Pesto Sauces Choice of Aglio e olio or Marinara Pasta

Braised Short Rib

Gorgonzola Polenta, Cippolini, Broccoli Rabe, Crispy Shallots, Vincotto

Filet Medallions Marsala*

Truffle Risotto, Maitake Mushrooms, Crispy Brussels Sprouts, Parmigiano

ROASTED SALMON*

Saffron Orzo, Chermoula Carrots, Mint Labneh, Romesco

TUSCAN HALF CHICKEN

Spinach, Sun-Dried Tomatoes, Capers, Lemon-Basil Butter

Steakhouse Burger*

10 oz Freshly-Ground Wagyu, Muenster Cheese, Bacon Jam, Garlic Aïoli, Arugula (Gluten-Free Bun Available)

Handmade Pasta

Spicy Shrimp Mafalde

Roasted Tomatoes, Spinach, Calabrian Chili, Lemon Butter Sauce

Rigatoni Alla Vodka

Sweet Italian Sausage, Sundried Tomatoes, Basil, Parmigiano Reggiano

ALEXXA’s RICOTTA TORTELLINI

Porcini Mushroom Cream, Parmigiano

Short Rib AGNOLOTTI

White Wine, Butter, Thyme, Parmigiano, Aged Balsamic

Alexxa's 40-Layer Lasagna

Bolognese, Besciamella, Ricotta, Tomato, Garlic Bread (Limited Availability)

Pappardelle Al Ragù

Slow-Braised Beef & Pork Ragú, Fresh Pappardelle, Parmigiano, Basil

Fettucine Alfredo

Roasted Garlic, Cream, Parmigiano
add Roasted Chicken, Shrimp or Filet Medallions* for an additional fee

Pizza

Due to our unique 72-hour dough fermentation process, a limited number of pizzas are available each day.
Gluten-Free Cauliflower Crust Available.

Margherita

Fresh Mozzarella, Basil, Marinara, Extra Virgin Olive Oil

Add Pepperoni for an additional fee

Alla Vodka

Spicy Vodka Sauce, Guanciale, Red Onions, Calabrian Chili, Pecorino Romano

Bee StinG

Soppressata, Mike’s Hot Honey, Calabrian Chile, Garlic, Mozzarella, Marinara

Carni

Pepperoni, Molinari Sausage From San Francisco, Soppressata, Castelvetrano Olives

Tartufo

White Pie, Truffled Ricotta, Pecorino, Wild Mushrooms, Roasted Garlic, Arugula

Sides

WARM Garlic Bread

Garlic Sautéed Spinach

Truffle Parmesan Fries

Gorgonzola Polenta

Truffle Mushroom Risotto

Crispy Brussels Sprouts

Sautéed Wild Mushrooms

Crispy Potatoes

Salsa Verde

Spaghetti

Aglio e Olio or Marinara

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location

Located at
Paris Las Vegas

3655 S Las Vegas Blvd
Las Vegas, NV 89109

(702) 331-5100

Hours

Brunch
Mon-Sun: 7AM - 2:45PM

Dinner
Sun - Thu: 3PM - 10PM
Fri & Sat: 3PM - 11PM

Careers

TERMS OF USE

Privacy Policy

accessibility

Alexxa's Diners' Choice 2025 Award, Alexxa's Trip Advisors Travelers' Choice 2025 Award, and Wine Spectator Award of Excellence 2025.